FRESH lip balm classic

What RINGANA puts in it.

The ingredients RINGANA highlights

• 6% glycerin Binds water in the skin, delivering instant, long-lasting moisturization.
• 1% sodium PCA Is a natural component of the skin’s Natural Moisturising Factor (NMF). It attracts water, stores it in the skin and protects the lips from drying out.
• 1% ectoin Reinforces the skin's natural barrier and preserves moisture.
• Hyaluronic acid and peptides
• Squalane Supplies the lips with long-lasting moisturization and protects the natural skin barrier.
• Ceramide complex Preserves moisture and makes lips resilient.
• Cupuacu butter Nourishes intensively, makes lipsmakes lips velvety smooth, and leaves them feeling supple.
• Resveratrol Helps protect against the visible effects of everyday environmental stressors for lips that look smoother and more radiant.

The full ingredient list

Squalane, Water, Caprylic/Capric Triglyceride, Xylitol, Glycerin, Copernicia Cerifera (Carnauba) Wax, Dilinoleic Acid/Propanediol Copolymer, Mangifera Indica (Mango) Seed Butter, Zinc Stearate, Betaine, Cocos Nucifera (Coconut) Oil, Trihydroxystearin, Butyrospermum Parkii (Shea) Butter, Phytosteryl Sunflowerseedate, Sorbitan Olivate, Pentylene Glycol, Ectoin, Sodium PCA, Arginine, Lactic Acid, Hydrogenated Vegetable Glycerides, Jojoba Esters, Tocopherol, Propanediol, Helianthus Annuus (Sunflower) Seed Wax, Polyglyceryl-3 Diisostearate, Theobroma Grandiflorum Seed Butter, Xylitylglucoside, Bisabolol, Anhydroxylitol, Helianthus Annuus (Sunflower) Seed Oil, Acacia Decurrens Flower Wax, Polyglycerin-3, Ceramide NP, Phytosterols, Sodium Stearoyl Glutamate, Ceramide AP, Glucose, Resveratrol, Caprylyl Glycol, Glyceryl Caprylate, Myristic Acid, Oleic Acid, Palmitic Acid, Hydrolyzed Hyaluronic Acid, Palmitoyl Tripeptide-1, Palmitoyl Tetrapeptide-7, Avena Sativa (Oat) Kernel Oil, Sodium Hyaluronate

Formulations are updated from time to time as part of our commitment to innovation. Please refer to the ingredient list on the product packaging for the most current information.